Christmas Cake Italian

Combine chocolate nuts and orange peel in a large bowl.

Christmas cake italian. Christmas is a time for happiness joy and fun but also food italy has a long culinary tradition and several typical dishes find place on our table this time of the year. The lightly sweet dried fruit studded dessert keeps well much like fruit cake making it a popular gift when you make your own panettone you can flavor it however you like with your choice of fruit chocolate chips nuts and more. It has a slightly light and airy texture but a rich and buttery taste and is not very sweet. Hundreds of types of cakes.

Fish meat cotechino and zampone are some of our favorite specialties but cakes and sweets remain queens of the italian christmas pantry. From the italian panetto or small cake panettone is a large fruity enriched sweet bread offered typically during christmas throughout italy and in italian communities around the world. Originated in milan it is a large dome shaped cake that has been leavened with yeast. Preheat oven to 160 c.

Beat butter sugars and vanilla in an electric mixer fitted with the paddle attachment until pale and fluffy. Anthony masterson getty.