8 Christmas Cake Recipe

8 festive recipes to sweeten up your christmas we hope these christmas recipes help you celebrate this festive season over delicious food and sweet treats with your loved ones.

8 christmas cake recipe. Put 1kg mixed dried fruit the zest and juice of 1 orange and 1 lemon 150ml brandy or other alcohol 250g softened butter and 200g light soft brown sugar in a large pan set over a medium heat. The recipes for these two traditional holiday baked goods can be very similar. This cake is a rich dark moist fruit cake very flavorful at christmas. How to make christmas cake.

This recipe is started in october or november so as to let it mellow before the holidays. A cake with lots of candied dried fruits in them a spicy sweet flavor profile and the presence of an alcohol such as rum. The key step that makes this so much faster to make than other fruit cakes is the fruit soaking step most recipes call for dried fruit to be soaked overnight. We ve got all the recipes you need and tips for decorating too.

50 items magazine subscription save 44 and get a cookbook of your choice celebrate christmas with a rich moist fruitcake or perhaps a modern sponge based creation. Heat the oven to 150c 130c fan gas2. It s a great christmas cake recipe and is the perfect size for a single tier wedding cake. Grease a 20cm 8inch round or an 18cm 7inch square cake tin and line the bottom and sides with baking parchment.

And here s how the making part goes down. The christmas season can be a mad rush what with having to do all the gift shopping planning gatherings getting and putting up decorations and more. Try icing with almond paste for a more festive touch. A classic recipe for a fruity and slightly boozy christmas cake nigella lawson will be answering your christmas dessert questions live on our food blog on friday 9 december at 12pm.

Just microwave the dried fruit with juice and or brandy then stand for 1 hour to soak up the liquid. For the cake place all the dried fruit including the cherries into a large mixing bowl pour over the brandy and stir in the orange zest. Cover with clingfilm and leave to soak for three days. However the american version of fruitcake often differs significantly from.

This recipe will make an 8 round cake. You can use smaller sized round cake tins such as 6 inch or 4 inch.